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Rothmeyer's Zur Einkehr

45 bytes added, 17:06, 14 August 2012
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'''The Rothmeyer's Zur Einkehr beer garden is located in the small village of Solalinden, two kilometres north of Putzbrunn and about ... 12 kilometres east southeast of the centre of Munich's centre. The beer garden is surrounded by fields, paddocks forest and forest grasslands where horses can be seen grazing - an ideal hideaway for stressed townspeople citypeople and nature lovers.'''
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The main building served as has been a restaurant for a very long time. An abandoned shooting range and bowling alley are evidence of bygone former times. Following a string of several insufficient leaseholder changes, restaurant a new management which took over in 2011 has reintroduced a traditional Bavarian menu and beer garden concentrate again on traditional Bavarian cuisine since April 2011. On the menu are cold meals such as [[Wurstsalat]] (sliced sausage salad), Presssack (brawn) and [[Obatzda]] (Bavarian cheese creation) as well as warm meals such as Zwiebelrostbraten (roast beef with onions), Schweinelendchen (porks loin) and Käsespätzle (cheese noodles).
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The beer garden has 15 traditional benches in the self-serviced area, providing space for minimum about 150 guests in the shade of large chestnut trees, limetrees and ash trees. Unfortunately the food stall is not always open. In such cases the waitress will take the order for food and drinks. Alternatively, guests can also unwrap their own [[Brotzeit]] (snack). The beer served beer is Tegernsee [[Tegernseer]] and a [[Maß]] Hell (lager) costs €6.20 (August 2012).
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The restaurant is open daily from 11am until 11pm, Sundays already from 10am. Throughout the winter season, Rothmeyer's Zur Einkehr is closed on MondayMondays.
'''Rothmeyer's Zur Einkehr'''<br>

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