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Fresh [[Steckerlfisch]] (grilled fish on a stick) and spare ribs can be fetched straight from the grill at the self service food stall. The [[Paulaner]] beer costs €7.60 p/[[Maß]] (July 2016). The restaurant building has function rooms for up to 300 guests which can be rented for special events. The regional menu is prepared personally by the Bavarian innkeeper and head chef Gerhard Röttger.
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The beer garden is open daily from 4pm to 11pm. The serviced area is open already from 10am. Guests wishing to enjoy a beer in the early morning sun can collect their beer inside the restaurant building from 9am.
