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'''The Kloster Andechs Bräustüberl is part of Andechs Abbey, the world famous monastery with its landmark 1712 Baroque church on top of the Sacred Mountain of Andechsabout 40km south west of central Munich. The It is where the Benedictine monks who once lived at the monastery , who have a rich history of brewing and refined perfecting their beer recipes over centuries. '''

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Historical records indicate that beer has been was brewed at the location of the Andechs Monastery location already in 1455. The current and extended brewery facility was built in 1972 and can be seen from the terrace, where seven . Seven different types of beer are producedhere: Hell, Spezial Hell, Bergbock Hell, Dunkel, Doppelbock Dunkel, Weißbier, Weißbier Dunkel. Brewery Guided tours of the brewery are available on Tuesdays and Wednesdays between June and October.

Andechs is located about 40km south west of central Munich, close to the Ammersee lake. The Bräustüberl Terrace offers about 1,100 seats and some great views of the surrounding landscapes. On sunny days the Bavarian Alps are clearly visible towards the south. A smaller East Terrace offers about 60 seats[[File:Kloster_Andechs_Braeustueberl_020.jpg|600px]]

The Kloster Andechs Bräustüberl is an all self-serviced restaurant with a food and drinks canteen inside the building. Typical offering typical Bavarian meals include Schweinshax'n such as [[Schweinshaxn]] (knuckle of pork), [[Hendl ]] (roasted chicken). The Bräustüberl is like a Bierkeller pub and brewing location where terrace has about 1,100 seats, some of which have great views of the surrounding landscape. On clear days the Bavarian Alps are visible in the tradition to bring ones own home cooked food is often done, like a beer gardensouth. The same applies A smaller terrace facing to the nearby [[Kloster Andechs Biergarten]]east has about 60 seats.

Although the Bräustüberl is not a typical beer garden with trees and gravel ground, it is an original brewery and Bierkeller location, which like in any traditional Bavarian beer garden permits guests to bring their own food. The same tradition applies to [[Kloster Andechs Biergarten]] but not [[Klostergasthof Andechs|Klostergasthof Andechs Wirtsgarten]]. All three venues are located on the Andechs hilltop within close walking distance of each other. The beer from types served at the barrels offered Bräustüberl in [[MaßkrugsMaßkrug]] s include Andechser Spezial Hell €5,40at €6.60 (March 2017), Andechser Spezial Dunkel €6,20, and Andechser Weißbier Hell €5,80.

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The [[File:Kloster Andechs Braeustueberl 019.jpg|600px]] Kloster Andechs Bräustüberl is open between 10am and 9pm everyday throughout the year, except on 24th and 25th December, 1st January and Good Friday.