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The beer garden has 450 seats in the self-serviced area with a row of ten traditional fixed-to-the-ground tables along a small stream. Old chestnut trees provide the necessary shade for the entire beer garden. The serviced area in front of the hotel building is separated from the beer garden by a small road. Major football tournaments are shown live on a large screen.
Besides the traditional meals, visitors can enjoy a Steckerlfish (grilled fish on a stick) fresh from the Ammersee. New at the restaurant are long-forgotten old Bavarian specialties from Grandmother's recipe book, such as G'fülltes Surbraterl mit Schlappkraut or Kalbsnirnbrodn and as a dessert Topfenkrapferl or Zwetschgenbavesen. Confused? Come and try for yourself! The beer served is [[Augustiner]] and a [[Maß]] Helles Hell (lager) straight out of a wooden barrel costs €6€5.40.<!-- july 2011 -->
During weekdays, the beer garden opens at 5pm and on weekends at 2pm. The last beer is served at 10:30pm.
