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'''Augustiner-Keller with about 5,000 is the largest beer garden in Munich. The beer garden opened in 1812. Like most beer gardens it has a waitress serviced areas as well as a self serviced area where you can also bring your own home cooked food.'''
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The beer at Augustiner is served straight out of wooden barrels and at the strike of a bell one can notice the announcement of the opening of each new barrel. The serviced area includes over 100 Stammtische (regulars's tables) with the oldest dating back to 1847. In 1807 a celler was built eight metres below ground in which beer was chilled with ice. Today, this cellar offers a cosy alternative to sit down and enjoy a beer on rainy days.
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